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Rouxbe Cooking School visit a variety of online cooking classes, cooking tips and recipes video instructional video. This video lesson focuses on the basics of cooking eggs – an egg cup. The video shows the perfect fried egg cooking tips, including making Sunny Side Up, easier or more difficult to fried eggs.
Video Rating: 4 / 5
How you like your eggs, fried or fertilized?
Next week’s episode: How to Freeze a Perfect Cube of Ice
@matchbox555 It almost sounds as if a computer program is processing the written word.
My gosh put some more salt in why don’t you? I think that was only 1 fistfull.
Pan fried eggs are eggs that are friend in a pan. No.. Really?
My eggs taste like potting soil. If things don’t improve, I’ll have to fire myself.
fml this is so hard -.-
Thoroughly enjoyed this informative and detailed video!
Her speech is downright unnerving.
just the type of clinical, dry, robotic, efficient video i like.
try doing the eggs if you like over easy or over medium, I put a cover over skillet and cook for 60 seconds…then I don’t have to worry about the flip
@matchbox555 That’s how we programmed her to talk.
why does she talk like a robot ?
finally.. i learnt how to cook… awesome…
*pick out whatever eggs are in my fridge*
*dump them onto the nearest frying pan*
*blast them with heat until somewhat edible*
Nailed it.
@markiana528 Were all about teaching the technique, that’s what Rouxbe is all about. Glad you enjoyed the video.
Thanks so much!!!
this is the first time that i have ever seen people do teach how to fry an egg in a serious manner! nice and thanks!
@CoolGutrun There really should be a prize for that don’t you think?
yay im the 400th person to like this vid
*-* epic flip…
@AnaTheQueen really? thats the good part! But yea, I hate yolks.. and my mom always forced me to eat them..
I don’t know why I find the video funny lol
My mom always cooks fried eggs for me but withouth the yolk.
Makes my day.
@KiNPiN1835
You can have your brown bits if you fry it a few seconds longer; and you can burn it like charcoal if you fry it longer!
Do you ever think before making a comment?